Andrew Davidson – Restaurant Manager
Jamie Mason – Head Chef
Whether you’re sipping drinks on the terrace, taking a working lunch in the lounge or dining in comfort by the fire, The Restaurant and Bar, in Kettering is always effortlessly relaxed. Choose from cask-conditioned ales, a wide choice of world wine and premium spirits in the vibrant bar. Then, sample our rosette standard menu made with the very best Northamptonshire has to offer, with 2 courses for £18.95 Monday – Thursday or £27.50 Friday and Saturday.
Dine in the lounge, restaurant or in your own private dining area. Or in summer, eat al fresco overlooking the spectacular grounds or host a night to remember in our outdoor garden room. Looking for the perfect setting for a special occasion? Why not plan a private party or function around our lively tribute nights, wine lovers’ evenings or Champagne Sunday lunches?