Delicious Wainwright ale battered haddock with thick-cut chips, homemade mushy peas, lemon and Tartare sauce. Enjoy a large portion for the price of a small portion.
£11.95 (normally £14.95) available every Friday from 12noon – 3:00pm.
Sparkling Sunday Lunches
Enjoy a complimentary glass of champagne on arrival then savour dishes like our freshly roasted Rib Eye of Beef served with all the trimmings – or why not choose to dine from the Taste of the Region table?
2 courses – £14.95 per person
3 courses – £18.95 per person
To make your reservation please call the Restaurant and Bar on 01454 201090